Saperavi Dry Red Wine SKUS_ 38113 finishing with a perky herbal

finishing with a perky herbal note reminiscent of hops

Twenty-Year-Old tawnies are made from wines of the very highest quality

coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character and distinction

The vineyards in Lujan de Cuyo are among the highest

The wine was created in partnership with the non-profit organization Operation Gratitude

Saperavi Dry Red Wine SKUS_ 38113 finishing with a perky herbalSaperavi demonstrates the best qualities of this particular wine. The wine boasts a pomegranate color with a complex aroma of cherry and French plum, which balances perfectly with lovely oak tones. Saperavi lingers pleasantly on the tongue for awhile. The optional temperature for drinking is 18 20 C. Saperavi goes well with all kinds of meat dishes and cheese.