Wild Venison Bundle bbq and ideal for steak tartare

and ideal for steak tartare

A boned and rolled leg of lamb comes from the hind leg of the animal

A porterhouse is a steak that commands the table and delivers a true celebration of our slow-grown

The bone is left in for maximum flavour

and buttery soft texture when cooked slow

Wild Venison Bundle bbq and ideal for steak tartareExperience the full flavour of wild venison with our Nose to Tail Carcass Balanced Venison Bundle, sustainably sourced from wild red or fallow deer, depending on whats naturally available when stalking across the rugged Exmoor landscape. This carefully curated selection offers a versatile mix of cuts, letting you enjoy venison in a variety of meals while making the most of the whole animal. Each bundle contains: 1 kg Venison Haunch Joint tender, lean,