Transcontinental Rum Line Jamaica WP 2013 5 Years Old Taylor Burnt Brown Sugar

Burnt Brown Sugar

A captivating nose of toffee and dried fruits with a hint of caramelized ginger

and nutmeg with a warming finish of caramel and baking spices

supported by firm grainy tannins and tons of freshness

a local entrepreneur set out to craft a whiskey that the King and Queen could enjoy in the privacy of their rail car

Transcontinental Rum Line Jamaica WP 2013 5 Years Old Taylor Burnt Brown SugarDistilled In Pot Stills In 2013 From Fermented Molasses, This Jamaican Rum Was Distilled In The Magnificent Lluidas Vale Of Jamaica. It Was Aged In The Tropical Conditions Of The Distillery For 3 Years With An Additional 2 Years Aging In The Mild European Climate.