Olive Leaf Extract (Standardized to 95–130 mg Oleuropein per Serving) 250 mL professional Susceptibility of milk protein-derived peptides

Susceptibility of milk protein-derived peptides to dipeptidyl peptidase IV (DPP-IV) hydrolysis

driving a motor vehicle or involved in activities requiring mental alertness

Thiamine (Thiamine hydrochloride): 1 mg

North American grown yellow peas

mood alteration

Olive Leaf Extract (Standardized to 95–130 mg Oleuropein per Serving) 250 mL professional Susceptibility of milk protein-derived peptidesOlive Leaf Extract (Standardized to 95130 mg Oleuropein per Serving) 250 mL Peppermint Flavour. A source of antioxidants. Contains no: Gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar. Directions of use: Adults: Take 16 ml (approx. 1 tbsp.) once daily with food or as directed by your health care practitioner. Cautions and warnings: Consult a health care practitioner prior to use if you