Guatemala Huehuetenango Joya Mas Size:12 oz. Farm: Regional I – farmer:

Farm: Regional I – farmer: Rogério Machado Arantes – town: Serra do Salitre – Minas Gerais state – sub region: Cerrado

as the second or third steeping may not yield as flavorful or fragrant a cup

For a deeper dive into these regions

supporting each other along every step of the journey from farm to market

About this Coffee

Guatemala Huehuetenango Joya Mas Size:12 oz. Farm: Regional I – farmer:ROASTED DEEPER TO EXPRESS A RICH AND PLEASANT BALANCE OF BROWN SUGAR AND CHOCOLATE WITH MILD CITRUS FINISH. HUEHUETENANGO is probably the most famous (and difficult to pronounceit is generally said way way ten AN go) region, and has the highest altitudes in the country, as high as 2,000 meters. Crisp malic and citrus acidity, full body, and toffee sweetness mark these coffees, which tend to be the most fruit forward and can be the most complex of what