Balance Brewing & Blending Veer Region_Australia and have been on oak

and have been on oak for 15 months before blending together

Coffee and Coconut Imperial Stout

Mosaic Dynaboost & Citra Hyperboost

Digestif is a dark

These dark flavor bombs takes a natural center stage in the mead

Balance Brewing & Blending Veer Region_Australia and have been on oakA true beer wine hybrid, produced by blending a barrel of Matt Gregory's Red Field Blend 2022 with 18 month old Balance barrels. aged together in tank and bottle for a further year. Tannic and effervescent with cranberry, cherry and funky leathery notes on the nose. There's spicy wood and cinnamon melding with blackberry, blackcurrant and thyme leading on the palate. On the finish there's white pepper and subtle warming spice, all wrapped up in sweet