Natoora Hand Cut Manchego Curado Semi-Hard Sheep's Milk Cheese 140g Protein Producer: Araldica Vini

Producer: Araldica Vini

a perfect choice to compliment your meal

Vinification details: Vinification of individual plots in small thermoregulated stainless steel vats

leave-in bionic tonic bonds to hair's surface

5% Zinc 75mg Selenium 0

Natoora Hand Cut Manchego Curado Semi-Hard Sheep's Milk Cheese 140g Protein Producer: Araldica ViniMake sure to bring to room temperature before eating to enjoy its flavour and texture at its best. A semi hard sheep's milk cheese from Albacete in southeastern Spain. The purebred Manchega sheep here produce just 1. 5 litres of milk a day but its extremely high fat content and essential proteins produce a particularly soft and creamy manchego. Each wheel is brushed with olive oil (also produced on the estate) and cured according to a regional method.