Sawagani (Japanese Soft-shell Freshwater Crabs) dry-goods ramps are a fleetingly beloved

ramps are a fleetingly beloved pizza topping for their brief season each spring

particularly when cooked or dried

leading many to describe eating uni as experiencing the very essence of the sea

intense flavor

This selection is sustainably raised in South Korea

Sawagani (Japanese Soft-shell Freshwater Crabs) dry-goods ramps are a fleetingly belovedSawagani is a species of freshwater crabs found throughout Japan. They are about the size of a potato chip, and when fried, are delightfully similar in texture, as well. Their flavor is fresh and crisp, like a concentrated variation of soft shelled crab, and they are often consumed like popcorn shrimp as an otsumami, a bar snack, fried and garnished with lemon and salt. The whole crab is edible in one bite, with the exterior crunch of the shell