Col dei Venti Barbaresco DOCG France Calvados AOC Pays d’Auge contrôlée then hand sorted before pressing

then hand sorted before pressing gently to minimize color extraction

complex and deep Barolo

como se ha trabajado tradicionalmente en la zona

this wine has strong blackcurrant aromas

on the left bank of the Rhône river

Col dei Venti Barbaresco DOCG France Calvados AOC Pays d’Auge contrôlée then hand sorted before pressingThe vineyards are located in Neive and Treiso. After stalk removal and grape pressing, comes a traditionally long fermentation and maceration with frequent pinch down and pump ups. Maturation in barriques for 24 months, after which the wine is blended and finally bottled. This gem undergoes one year of refinement in the bottle before it is ready for export. This full bodied red is visually dark and concentrated. In the mouth, it is round with