Yellow Miso Tamari Seasonings this is the answer to

this is the answer to getting your hands on freshly made koji

From soups and sauces

California Grown Medium Grain Rice Koji

The finished shoyu koji is then combined with whole blackened garlic

and versatile with any cooking style

Yellow Miso Tamari Seasonings this is the answer toHarvested from our aged Yellow Miso, this Tamari has a beautiful nuanced umami flavor that pairs extremely well with meats and seafood. It has been slowly brewed for 6 months and developed its characteristics in to a balanced, super savory, rich and caramelized liquid seasoning. The true essence of umami. This is the real deal Tamari that is brewed as a by product of miso fermentation. Ingredients: Organic Soybean, Rice, Sea Salt, Koji, Water 2 fl. oz