Confit Duck Meat Size:1 lb members are the first to

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well marbled pork steak from the shoulder that can be cooked just like beef

Produced in China

This actually aids in keeping the truffle fresh and prevents it from drying out during transport

Originally brought from China as early as the fifth century

Confit Duck Meat Size:1 lb members are the first toMade from sustainably raised Moulard ducks on what we believe to be the nations finest vertically integrated duck farm and processing operation, this selection is fully cooked and ready to eat. Slowly poached in rendered duck fat this confit is a delicious snack or main dish, stuffed into pasta or torn into duck carnitas tacos. We recommend eating either chilled or fully, evenly heated in the oven. Upstate NY