Ecuador Typica Honey Finca Hakuna Matata Experience:TAKEOUT BOX - ALL THE EXTRAS guided by added blueberry and

guided by added blueberry and blackberry components

where the absence of light has a positive effect on the fermentative activity of microorganisms

showcasing the innovative approach and dedication behind this unique coffee

Rodrigo Sánchez and his family in Palestina

temperature control

Ecuador Typica Honey Finca Hakuna Matata Experience:TAKEOUT BOX - ALL THE EXTRAS guided by added blueberry andMaputo Farm, located in La Perla, Nanegal in the Pichincha region of Ecuador at 1350 MASL, is run by a husband and wife team who previously worked as a surgeon and a midwife. Coffee on the farm began almost by chance after they discovered a few coffee plants growing on their land. What started as curiosity slowly developed into a serious dedication to producing coffee. Today the farm is managed year round, with harvest seasons requiring the