Amabito no Moshio Gourmet Matcha Seaweed Salt by Kamagari Bussan USDA Certified Organic Name: Organic Black Tea from

Name: Organic Black Tea from Yakushima Island

Lack of Bitterness: 10/20 (20 being least bitter)

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then immediately pour tea out)

A note about the saeakari cultivar: Registered rather more recently in 2011

Amabito no Moshio Gourmet Matcha Seaweed Salt by Kamagari Bussan USDA Certified Organic Name: Organic Black Tea fromFeatured on the Netflix series: Fat, Salt, Acid, Heat Amabito Matcha Salt makes a blend of moshio and matcha. Flavor of matcha with the salt makes it a perfect seasoning for tempura or any types of fried dish. Also suggested to be served with fresh sashimi. Moshio, literally seaweed salt (mo meaning seaweed, shio meaning salt), is known to be the origin of salt making in Japan. The Inland Sea (Setonaikai) area was a famous salt production region since