Decaf Colombia Grind:Pour Over The river that bisects the

The river that bisects the farm provides all the water for the wet mill

pour yourself a strong cup of our most popular dark roast

Mocha and Java is a blend of coffee from two historic ports

Morales transformed the land by constructing a proper access road and securing a natural water spring five kilometers away

in the Huehuetenango department of Guatemala

Decaf Colombia Grind:Pour Over The river that bisects theAn exceptional decaf that doesnt taste like one sweet, balanced, and full of flavor with notes of cocoa, melon, and citrus. Smooth enough for morning, easy enough for night. Sugarcane (E. A.) Process: Green coffee is gently soaked in naturally derived ethyl acetate, which bonds to caffeine and removes it while preserving flavor. The beans are then low pressure steamed to eliminate residual compounds, resulting in a cup with full integrity and just 0.