Chocolate Caramel Macaron Tray Giftship Card These are the shells we

These are the shells we usually use to make chocolate macarons

and an excuse to switch off

Want to add a photo of the graduate

are great as a centrepiece for an evening reception

That’s why we’ve curated a rich palette of warm browns that work beautifully for events

Chocolate Caramel Macaron Tray Giftship Card These are the shells weGround almonds, icing sugar, granulated sugar, double cream (milk), chocolate (54. 1% cocoa solids, contains soya), egg whites, unsalted butter (milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155. Decoration: food colours pray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80